Show/HideRestaurant Details for Asian Kitchen

Price: < $10, $10 - $20 Cuisine Type:   Asian, Chinese, Fusion, Other, Seafood, Thai

Asian Kitchen is a popular restaurant, beloved by its many regular customers. Many come to dine in the restaurant weekly but they carry home a whole week's worth of food to stock in the refrigerator. This speaks to how fine Asian Kitchen is! Others dine in the restaurant three or four times a week. A great feature of Asian Kitchen is the various signature dishes, several of which are Thai dishes. In addition, the chef has ample experience in many Chinese restaurants serving various cuisines. All of the above will surely bring you the finest dining experience.

Nutrition analysis conducted by Healthy Dining.


Healthy Dining Choices at Asian Kitchen

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To find out why these menu items were selected, please see Nutrition Criteria.
The nutrition values represent approximations only. Also, please see footnotes at bottom of page.

Asian Kitchen Special (Serves 2)

Entrée serves 2 people; analysis for 1 serving. Chicken breast, shrimp, vegetables. Analysis does not include white rice served on the side, see separate analysis below.

Calories Fat Sat Fat Cholest Sodium Carbs Fiber Sugars Protein Fruit/Veg
230 7 g 1 g 115 mg 400* mg 18 g 3 g 7 g 23 g 1 cups

Hunan Shrimp (Serves 2)

Entrée serves 2 people; analysis for 1 serving. Shrimp, broccoli, corn, carrots, and mushrooms. Analysis does not include white rice served on the side, see separate analysis below.

Calories Fat Sat Fat Cholest Sodium Carbs Fiber Sugars Protein Fruit/Veg
210 6 g 1 g 170 mg 530* mg 17 g 6 g 6 g 24 g 1 cups

Shrimp Pad Thai (Serves 2)

Entrée serves 2 people; analysis for 1 serving. Shrimp, rice noodles, bean sprouts, scallions, peanuts.

Calories Fat Sat Fat Cholest Sodium Carbs Fiber Sugars Protein Fruit/Veg
680 14 g 3 g 275 mg 720* mg 106 g 4 g 7 g 31 g 0.5 cups

Thai Basil Beef (Serves 2)

Entrée serves 2 people; analysis for 1 serving. Lean beef, fresh red and green peppers, basil. Analysis does not include white rice served on the side, see separate analysis below.

Calories Fat Sat Fat Cholest Sodium Carbs Fiber Sugars Protein Fruit/Veg
370 12 g 4 g 90 mg 350* mg 15 g 3 g 6 g 50 g 1 cups

White Rice (1/2 cup)
Calories Fat Sat Fat Cholest Sodium Carbs Fiber Sugars Protein Fruit/Veg
120 0 g 0 g 0 mg 0 mg 27 g 0 g 0 g 2 g 0 cups

N/A = data not available
* If you request no added salt. See Sodium for more details. Special Requests: you must order according to the Special Request instructions to obtain the nutrition values listed here.

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